Guaranteed Fresh

I have a problem with expiration dates on food and other perishable items. For one thing, expiration dates on things like chips are ridiculous. It’s not like on that day they suddenly become inedible, they’re just gradually becoming stale by that point.

The other problem is that whether or not something has been opened makes a big difference. You might buy some bacon, for example, that has an expiration date of a couple months from now. But once you open it, doesn’t the expiration date move up considerably? I don’t care how long my food is able to sit in the package without rotting, I want to know how long I have to eat it once it’s been opened.

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Todd said…
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August 10, 2009 at 1:30 PM
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